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Stanford.
Stanford University Press.
2000.
xiii + 279pp, tables, figures, Chinese character list, food diary appendix, notes, index, bibliography, paperback. "This book focuses on how the transformation of the food habits of Chinese children - involving snack foods, soft drinks, and fast foods from such Western outlets as McDonald?s and Kentucky Fried Chicken - has changed the intimate relationship of childhood, parenthood, and family life." (Publisher's description). (When referring to this item please quote stockid 67633)
ISBN: 9780804731348
Related Subject Areas:
Anthropology
China
Family
Food
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