Martin Yan's Culinary Journey Through China.
San Francisco. Bay Books & Tapes. 1995. Stock ID #178427 "Includes more than 120 authentic, delicious Chinese dishes with clear instructions and personal stories and insights." (Publisher's description). When referring to this item please quote stockid 178427.
Map, colour photographic illustrations, 224pp, glossary, index, a very good paperback copy. 24.1 x 20.5cm.
Price: $25.00 AU
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